Simple Way to Prepare Homemade Rice and octopus ‘peppercon sauce ‘

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We hope you got insight from reading it, now let's go back to rice and octopus ‘peppercon sauce ‘ recipe. You can have rice and octopus ‘peppercon sauce ‘ using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Rice and octopus ‘peppercon sauce ‘:

1. You need of Octopus.
2. You need of Marinade (lemon, white pepper,.
3. Provide of Black pepper, finely chopped onions, corn oil, demiglace,.
4. You need of Cooked rice (your desired rice).

Steps to make Rice and octopus ‘peppercon sauce ‘:

1. Marinate the octopus, and put it in the oven for 15 minutes.
2. Make pepper sauce by mixing all ingredients together and season to your desired level.
3. Serve with rice/ ugali/ potatoes.

Add stock or canned beef broth and peppercorns. In a small bowl combine cup heavy cream and cornstarch. Whisk cornstarch mixture into sauce and simmer until lightly thickened. A rich roasted garlic white sauce made with a blend of peppercorns to give it a more exotic flavor. Toss with favorite cooked pasta and grated cheese (Asiago is great!).

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